This online study assessed the impact of health warning labels (HWLs) on energy-dense snack selection. Participants completed an online selection task where they selected a snack from a selection of 12 snacks, 6 energy-dense and 6 non-energy-dense. Depending on the condition participants were randomised to, the energy-dense snacks displayed 1) image-and-text HWLs 2) text-only HWLs 3) no HWLs, with or without calorie information. A preregistered protocol and statistical analysis plan can be found here: https://osf.io/k7tw5/ Data and data dictionary files can be opened in Excel
Background: Front-of-pack nutrition labelling may support healthier packaged food purchases. Austral...
Conducting a laboratory experiment with 298 student subjects, we examine the impact of various menu ...
Much research suggests nutrition labelling does not influence lower energy food choice. This study a...
Excessive consumption of energy-dense food increases the risk of obesity, which in turn increases th...
Excessive consumption of energy-dense food increases the risk of obesity, which in turn increases th...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Abstract: Each year, 2.8 million people die because of comorbidities associated with being overweigh...
Health warning labels (HWLs) show promise in reducing motivation towards energy-dense snack foods. U...
Health warning labels (HWLs) could reduce harmful consumption of food (including non-alcoholic drink...
Currently, nutritional labelling is difficult to interpret and time-consuming to read. This is a maj...
Reducing harmful consumption of food (including non-alcoholic drinks) and alcoholic drinks would pre...
BACKGROUND: Health warning labels (HWLs) using images and text to depict the negative health consequ...
Abstract Background Front-of-pack (FOP) nutrition warning labels to identify potentially harmful foo...
Background: Front-of-pack nutrition labelling may support healthier packaged food purchases. Austral...
Conducting a laboratory experiment with 298 student subjects, we examine the impact of various menu ...
Much research suggests nutrition labelling does not influence lower energy food choice. This study a...
Excessive consumption of energy-dense food increases the risk of obesity, which in turn increases th...
Excessive consumption of energy-dense food increases the risk of obesity, which in turn increases th...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and U...
Abstract: Each year, 2.8 million people die because of comorbidities associated with being overweigh...
Health warning labels (HWLs) show promise in reducing motivation towards energy-dense snack foods. U...
Health warning labels (HWLs) could reduce harmful consumption of food (including non-alcoholic drink...
Currently, nutritional labelling is difficult to interpret and time-consuming to read. This is a maj...
Reducing harmful consumption of food (including non-alcoholic drinks) and alcoholic drinks would pre...
BACKGROUND: Health warning labels (HWLs) using images and text to depict the negative health consequ...
Abstract Background Front-of-pack (FOP) nutrition warning labels to identify potentially harmful foo...
Background: Front-of-pack nutrition labelling may support healthier packaged food purchases. Austral...
Conducting a laboratory experiment with 298 student subjects, we examine the impact of various menu ...
Much research suggests nutrition labelling does not influence lower energy food choice. This study a...